Lemon tree from seed

Propagating Lemon Seeds: Can You Grow A Lemon Tree Seed

I would venture to say that we all grasp the concept that seed planting yields produce. Most of us probably buy prepackaged seeds from the local nursery or online, but did you realize that you can harvest your own seeds from fruits and vegetables to propagate? How about citrus fruits? Can you grow a lemon tree from seed, for example?

Can You Grow a Lemon Tree From Seed?

Yes, indeed. Propagating lemon seeds is a relatively easy process, although you may need to pack your patience and realize that you may not get the exact same lemon from your experiment in lemon seed propagation.

Commercially grafted citrus trees are identical to the parent tree and fruit within two to three years. However, trees produced via seed are not carbon copies of the parent and may take five or more years to fruit, with the resulting fruit generally inferior to those of the parent. For that matter, your growing lemon tree seeds may never produce fruit, but it is a fun experiment and the resulting tree will no doubt be a lovely, living citrus specimen.

How to Grow Lemon Trees from Seed

The first step in propagating lemon seeds is to select a good tasting, juicy lemon. Remove the seeds from the pulp and wash them to remove any clinging flesh and sugar that can foster fungal disease, which will kill off your seed by the way. You want to use only fresh seeds and plant them immediately; don’t let them dry out which will decrease the chance that they will germinate.

Fill a small pot with pasteurized soil mix or a mix of half peat moss and half perlite or sand and pasteurize it yourself. Pasteurization will also aid in removing any harmful pathogens that can kill your seedling. Plant several lemon seeds about ½ inch deep to increase the chance for lemon seed propagation. Moisten the soil lightly and cover the top of the pot with plastic wrap to aid in water retention. Keep the soil moist, but not soggy.

Keep your growing lemon tree seeds in an area that is around 70 degrees F. (21 C.); the top of the fridge is ideal. Once the seedlings emerge, move the container into brighter light and remove the plastic. When the seedlings have several sets of leaves, transplant them to larger, 4- to 6-inch pots filled with sterile potting medium. Fertilize them with a water soluble fertilizer high in potassium every two to four weeks and keep the soil moist.

The propagated lemon seedlings should have at least four hours of direct sun with temps between 60-70 degrees F. (15-21 C.). As the tree gets larger, prune it in the early spring and repot as needed to encourage new growth and fruiting. Cease fertilizing and reduce water in the winter and keep the tree in a draft free area.

There you have it; a lemon tree from seed. Remember though, it may take as long as 15 years before you are squeezing those lemons for lemonade!

Growing lemons are easier than you thought. Learn how to grow a lemon tree from seed step by step including seed propagation, preparing the soil, weather conditions, fertilization and more.

In this guide, I will help you growing lemons in both indoor and outdoor gardens. Also, share my experiences, faster-growing tips, the problems I faced, and solutions.

Actually, this cultivation is simple and easy. Let’s begin:

How to Grow a Lemon Tree from Seed

Lemon trees thrive outside year-round in the tropical, sunny areas. But they can also thrive inside as an edible fruit in cold environments.

Now, most of our farming we suggest buying seeds. But, I think it will be more fun if you can collect seeds on your own and propagate lemon trees.

That’s why first, we all grasp the technique of collecting and germinating process. Then we will learn how to plant them directly on the soil or in a pot\ bag or on your backyard garden.

Find the best pots for growing lemon and lemon seeds on amazon.

Growing Lemon a Tree From Seeds

Collecting and Processing Seeds: This collecting process is straightforward. Seeds are fetched directly from the fruit. So, next time when you suck a lemon save seeds.

Here are some tips, that you should follow.

Tips 1: Seeds from a Non-Organic Lemon may not develop seedlings so, accumulate them from organic fruit.

Tips 2: Before removing the seeds, make sure that the lemon you use here is tasty and juicy. However, the citrus tree that developed from seeds tends to clone the mother tree natures. But not as accurate as of the grafted citrus tree.

Tips 3: After removing seeds, they need to be cleaned properly and dried using tissue papers. If not they may not germinate as the fungal disease destroy the ability to sprout.

Tips 4: In the next step, plant them immediately.

Lemon Seed Propagation Methods

There are three methods for germinating presses.

  1. Easiest Way to Germinate Lemon Seeds in Paper Towel
  2. Growing seedling directly in Pots/ Soil
  3. Germinating Lemon Seed into a Plastic bag

Planting Lemon Seeds: Growing Seedlings

Lemon seedlings are germinated in a sunny, indoor environment. Usually, the seeds are set in a pot.

Here are the things that you will need to grow a lemon tree from seed.

  • Organic lemon seeds.
  • A pot filled with soil and organic fertilizer mix (read: how to prepare soil).
  • The suggested pot size is about 5 inches deep and 4 inches wide (for indoor planting use 8x8in).
  • And plant them into the pot about 1/2 inches deep.
  • Now, Place the pot in a warm place inside your home and water it frequently.
  • Finally, when you plant the seedlings indoor you will need a pot/ bag/ barrel.
  • The size can vary in width, least size is 8-inch by 8-inch( 20cm X 20cm) width and height.
  • But, if you like to grow them big inside your house you will need a bigger pot size about 18 inches deep and 24 inches width (read: transplantation tips).

Note 1: After planting the seed keep it in a warm place. It will help them germinate. And after that move the pot near a window. It will require sunlight in this stage for 5-6 hours.

Note 2: Generally, lemon trees that originated from the seed will need a 4-5 year to produce lemon fruit. However, that is a long time to wait on. But, I found a solution that can reduce time significantly (discussed below: how to get lemon from seed germinated tree faster).

Method 2:

Germinating lemon plants in a plastic bag. Here, is the step by step process…

Growing Seedlings in Plastic Bag:

After collecting the seeds, choose a plastic bag. Then fill it with organic soil mix. And, the last step- put the seed into the soil. The exeat step by step process is:-

Choosing a Plastic bag:

Choose a GMO plastic bag with a zipper. If there is no drill or holes under the bag then you can do some drill under the pot.

Without any holes, water will stick to the bag and makes Bacteria that will destroy the growth of seeds.

If you want to plant several seeds in one pot at a time then choose a large plastic Bag.

Filling the Plastic Bag with Soil:

Pour the mixed soil in the plastic bag and should mind that the bag will fill until the soil is about 1 ½ inch under the bag.

Using your finger or a stick Make a ½ inches hole in the soil.

Planting seeds in Plastic bag:

When the seeds are ready to plant drop the seeds in the hole you created on the soil.

  1. Cover the seeds with soil.
  2. Make sure that the rounded part of the seed will remain in the upward in the soil.
  3. Otherwise, roots won’t come out.
  4. If you want you can cover the pot with a plastic paper.

Place the bag in a warm location:

You need to keep the Bag in a warm location so that seeds can get sunny weather. Place the bag where the temperature is between (20°C and 28°C). Don’t keep the seeds in too much hot Warmth.

Pour Water Into Plastic bag or Pot:

No matter which method you are using-

Pour water on the soil if you see the soil is getting dry. If there will no water then it will harmful for the seeds. If the environment is cool and will rain then try to remove sticker water.

  • It will take at least 2 weeks for germinating the seeds.
  • After germination keeps the plants in a dry and warm place.

Seed Planting Season:

You can plant lemon trees at any time of the year.

But, the best seed planting season: Late winter or early spring.

However, most of the farmers grow them inside. In that case, it can be done at any time of a year.

If you plant in a Summer Season, recently planted trees have little immunity to the warmth and dry climate. Furthermore, they can dehydrate quickly.

Young citrus plants are very sensitive to frost. If you plant in the winter, protect them from the cold.

Planting Seedling into the Garden or Pots

If you plant them directly in your garden (read: where you can grow lemon outdoor?), you need to plant them when they are about 6- 10 inches tall.

Indoor planting tips:

growing an indoor lemon tree

If you grow a lemon tree from seed inside, then follow these steps below.

  • Here, if you wish you can cultivate them using a single pot.
  • Lisbon, Meyer lemon and Ponderosa dwarf develop very well in containers.
  • Use a pot or bag (size: at least 8×8 inches, recommended 18×24 inches) for sowing seeds.
  • It does not require transplantation. But if the varieties you choose to cultivate require more reservation you can transplant them.

Tips for planting outdoor:

Firstly, Check that the weather and environment condition supports lemon farming outdoor. If it can grow lemon from seed outside than follow this next step.

  • Prepare the soil as I described below (read: soil condition for growing lemon).
  • Then, dig 3×3 inches deep hole.
  • Now, this transplanting process is sensitive.
  • The lemon seedling will not survive if the root is damaged,
  • Also, citrus trees do not grow roots faster.
  • So, it has to transplant with soil they sprout.
  • Plant them with 2×2 – inches soil.
  • Then fill the rest space with organic fertilizers.

Growing outdoor lemon tree from seed

Conditions Requirement: Growing a Lemon Tree

We know that this plant can thrive all over the world. It’s a hot weather crop. But the lemon tree can grow in your place. Let learn how to raise them and in which conditions are appropriate.

Weather Conditions:

For growing a lemon tree outdoor, the weather limits are given below. In case your area doesn’t belong to these conditions still you can grow them inside your home. If it can get eight-twelve hours of sunlight in a day.

The temperature they can tolerate:

Ideal Temperature: 77° to 86° Fahrenheit.

Low/ Cold Temperature: 25° to 30° Fahrenheit.

Hot Temperature: Up to 104° Fahrenheit.

*Us farming zone 9b to 11.

Preparing The Soil Mix:

These plants prefer well-drained, fertile soil, and a 6.0 ph level. Lose and loamy soil are the beset grower. However, they can grow in different soils, including puny soil and lightly acidic soil.

In the case of container cultivation, soil and organic fertilizer mix work best.

Now the question is: How and what proportion they should be mixed?

Depending on your soil you can mix in a proportion of soil: fertilizer likes- 50:50, 40:60.

Fertilizer: How to Practice Accurately

These trees demand nitrogen greatly. So, the compost you will use for your plant should contain ample nitrogen.

Now, here are some tips for applying fertilization.

  • Lemon trees should be fed three to four times a year.
  • Make sure that you practice at the usual times.
  • Apply fertilization in active growing seasons.

Note 3: Do not practice it in the cold season, heavy rain seasons when they do not grow actively.

As we know, this plant becomes fruitful in four years. But I found that it can produce lemons faster. Actually, at the age of two. At that age, my “Meyer improved dwarf” produces 5 lemons.

Here is the process that I follow and suggest you follow when growing a lemon tree from the seed.

How to Grow Lemon Tree Faster:

This process is somewhat straight-forward. First, you have to understand what this plant needs to develop branches, roots, and flowers.

If it gets fed appropriately, it will flourish. This plant needs nitrogen, 8-12 hour of sunlight, and fertilizers.

I have already discussed that above.

Finally, this is the appropriate guide on how I grow a lemon tree from seed. Now, this is your turn.

This Woman Grew A Lemon Tree Inside Her Own House. When You Hear Her Secret… So Simple!

Growing your own food at home is a great way to save money and cut down on harmful chemicals in your diet. Keeping an entire garden, however, can be daunting, especially if you’ve never planted anything before.

But as it turns out, you don’t need to have a green thumb to have yummy produce right in your own yard!

Some fruits are surprisingly easy to grow by yourself, especially delicious, citrusy lemons. These versatile fruits can be used in almost anything — both savory and sweet — and with your own lemon tree, you can get that bright, tangy flavor without even leaving the house!

For the best results, you can buy a baby tree that’s already about two or three years old and cultivate it yourself. Choose a planter pot slightly larger than the root ball of your tree, with holes in the bottom for drainage. Then, plant your tree into the pot, adding some stones in the drainage area to improve airflow.

Give the tree 8-10 hours of sunlight per day and water it regularly without overdoing it. In about 6-9 months, your lemons will be ready!

White on Rice Couple

If you’re a little more ambitious, you can also try growing your own lemons from a single seed! This will take longer, but you’ll have the satisfaction of cultivating something yourself from start to finish.

For the seed method, you’ll need an organic lemon, good-quality potting soil, and two pots: a seedling pot 24″ wide and 12″ deep, and a larger pot six inches wide by six inches deep. You’ll also want to find a sunny spot in your home or a grow lamp for plenty of light.

White on Rice Couple

First, moisten the potting soil until it’s damp all the way through but not soaking wet. Then, fill your seedling pot with soil up to about an inch below the rim.


Remove one seed from your lemon and clean off all the pulp. (Make sure the lemon is organic; the seeds of inorganic lemons won’t germinate.) While the seed is still moist, plant it in the center of the pot about half an inch deep.

Fed and Fit

Moisten the soil above the seed using a spray bottle full of water, then cover the pot with plastic wrap. Seal the plastic covering tightly over the pot, and poke a few small holes in the top.

Put the pot in a warm, sunny place, continuing to spray the soil periodically so it doesn’t dry out. In two weeks, a sprout should appear. When you see it, you can remove the plastic covering.

Growing Wild Ceeds

At this stage, it’s crucial that the plant gets enough light, so continue keeping the soil damp and making sure your plant gets 8 hours of light a day. Also, keep an eye out for pests, and prune away dead leaves as needed.


Once the plant outgrows the seedling pot, carefully transfer it to the second, larger one, repeating the steps you took above. Older plants won’t need quite as much water, but the soil should still be kept damp at all times.


And there you have it! In about nine months, you’ll be ready to enjoy your very own delicious, home-grown lemons!

White on Rice Couple

Learn more about just how easy this method is!

I had no idea this could be so easy!

  • A medium-sized orange contains the amount of vitamin C that a healthy adult should eat daily.
  • Oranges are one of the few fruits that will not over ripen if left on the tree.
  • Citrus was first mentioned in literature in 2400 B.C.
  • Citrus grew in Asia 20 million years ago?
  • Citrus is the most widely grown crop in the world – there is more fiber in an orange than in most other fruits and vegetables.
  • Brazil produces the largest amount of oranges and grapefruits in the world.
  • Lemons, oranges, and limes are all citrus fruits – their juices contain citric acid.
  • Sailors were particularly susceptible to scurvy. In the last part of the eighteenth century, sauerkraut and citrus fruit were taken onboard English ships bound on long voyages. Miraculously, these foods eliminated the disease. (Can you guess why British sailors are called “limeys”?) But it wasn’t until 1932 that the chemical in these foods, named ascorbic acid, was purified in a laboratory. It is found in many fresh fruits and vegetables; citrus is an excellent source.

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In New Zealand the bulk of the lemon crop is harvested between June and March. As we import lemons they are available all year round.

Storage and Handling

Store at room temperature. Handle all fresh produce with care and wash before eating.


It is thought that lemons originated in the Punjab region of Pakistan and India, and from there, spread around the world. There is evidence the ancient Greeks and Romans used lemons, and that the Arabs took them to Spain and Africa in the 12th and 14th centuries. Sailors carried lemons and limes on board to prevent the disease scurvy, which is caused by a lack of vitamin C.


  • Like all citrus fruit, lemons are a great source of vitamin C
  • Lemon juice prevents cut apples, pears and avocados from turning brown

Growing Facts

  • Lemons grow in tropical and subtropical climates and cannot stand frosts or very cold temperatures
  • As lemon trees flower several times in a season, they can have several crops of different ages growing all at once
  • The fruit is harvested several times during a season with the main crop picked in the winter

Nutrition Information

1 medium lemon = 65 g

Percentage Daily Intakes are based on an average adult diet of 8700 kJ

Your daily Intakes may be higher or lower depending on your energy needs

*Recommended Dietary Intake (Average Adult)

Source: FOODfiles 2016

DEAR JESSICA: I’m a gardener who for the past 12 years has been living in apartments, and I have a fancy to grow tropical plants. I recently purchased a variegated Meyer lemon tree that’s about 3 feet tall, loaded with blooms and four or five lemons. I also planted a lemon tree from seed last summer, and it’s now a foot tall. Do you think the new lemon tree will bloom and produce fruit? I use a citrus plant food three times a year. What temperatures can my lemon trees withstand outdoors? I have a southern-exposure window that seems perfect for keeping them indoors during the cold months ahead, and so plan on bringing them in. Should I purchase a sun lamp for the short winter daylight days?

— Vinnie Ingenito,

via email

DEAR VINNIE: Because most fruit available these days is the result of years of breeding, and many are grown on grafted trees (as I assume your Meyer lemon to be), the odds of attaining edible fruit on your seed-grown lemon tree are slim to nonexistent.

That’s because all those years of breeding targeted a sweetness, resistance to disease, strong branch habit or other desirable characteristic that led a tree to produce the perfect fruit from which you attained a seed. That seed does not share those attributes with its mother. Rather, there’s no telling what kind of a tree it will grow. It could be incredibly larger or smaller, branched differently, and its fruit could take a decade to arrive. And when it does, it likely will look and taste nothing like its parent. Still, it’s fun to watch trees grow from a seed, so I encourage you to continue your experiment and see where it takes you.

Concerning the weather, lemon trees typically are suited for horticultural zones 9-12, which is quite removed from our zone 7, so you are right to bring them indoors for the winter. They cannot tolerate temperatures lower than 32 degrees. And I wouldn’t recommend sustained periods in the 40s, either. Fertilize three times a year, as you have been doing, timing those applications for around Valentine’s Day, Memorial Day and Labor Day.

Sunlight is paramount to ripening the fruit on your Meyer lemon and also for the health of all citrus plants. The window you describe should suffice. I don’t believe they would need any supplemental lighting, as long as they’re getting at least eight hours a day of bright sunlight. Be sure to keep the trees away from sources of heat, such as radiators or forced-air vents, which would rob them of the humidity they require.

DEAR JESSICA: After blooming this summer, my hydrangeas turned a beautiful red color. Should I cut the flowers back now, to just below the flower, or should I leave the flowers on the bush for protection of the new buds forming for next year? — Edith Tackenberg,


DEAR EDITH: The blooms of some species of hydrangea naturally deepen to burgundy as they age, and the foliage of most oak leaf hydrangeas turn a deep mahogany red in autumn. Gardeners typically revel in these changes, both because they are beautiful, and also because the morphed shades fit right in with the seasonal changes of the surrounding landscape.

It’s never necessary to deadhead hydrangeas to protect new buds or for any other reason, aside from maybe to fulfill a desire to keep things tidy. But for ever-blooming varieties, such as Endless Summer, the practice will stimulate new flowers during the growing season.

You don’t say what kind of hydrangeas you have, but even if they’re the ever-blooming type, deadheading now would serve no purpose. Enjoy the view, and in several weeks, you’ll likely have another view to enjoy — that of snowflakes perching atop your reserved spent blooms and birds stopping by to snack on the seed heads.

By Jessica Damiano @jessicadamiano

Jessica Damiano is a master gardener, gardening coach, author and lecturer who pens Newsday’s weekly Garden Detective column. She spends her free time weeding and struggling to save her lawn from her two dogs.

You can’t plant a lemon seed to grow a lemon tree

Growing a fruit tree from fruit seed is unlikely to produce a plant that will yield edible fruit. Fruit varieties grown today are the results of years, even decades, of breeding to create that supersweet apricot or seedless grape.

You can’t plant a lemon
seed to grow a lemon tree. Sure, that seed will grow, but it probably
won’t produce fruit. Yet day after day I see these ideas online,
presented as though they were viable options. Perhaps it’s just young
folks with little gardening under their belts hoping to find a trendy
new way to grow things.

Fruit seed is the result of sexual
reproduction in plants, which, like human children, are each a unique
creation. Asexual propagation of a fruit tree is making a copy of the
original that is genetically identical, just like a clone. Here’s why
you need to understand the difference:

Let’s say that seed came
from a Meyer lemon, which was discovered by Frank Meyer around 1908.
Plants were brought from China to the U.S., where they were grown to
yield lots of cuttings for identical copies of the original plant. Often
these are grafted onto a rootstock to create marketable plants using
less plant material.

While this lemon plant produces consistently
good fruit, the seed inside that fruit should be considered a whole new
variety that is yet unknown. Each seed will contain an unpredictable
collection of genetic traits gleaned from a much larger gene pool. These
characteristics may include wickedly barbed branches, bitter citronlike
flesh and marble-sized fruit. Every seed from that Meyer lemon will
yield a different tree altogether.

So growing a fruit tree from
fruit seed is unlikely to produce a plant that will yield edible fruit.
Fruit varieties grown today are the results of years, even decades, of
breeding to create that supersweet apricot or seedless grape.

every fruit tree sold today is grafted, including Meyer lemons. This
begins with a rootstock, which growers like for its vigor and rooting
strength as well as its resistance to certain diseases. If left to grow,
it would be rank, lanky, thorny and may not produce any fruit. But
whack off the top of that rootstock and insert a piece, or “scion,” of
Meyer into the cleft and they’ll grow together.

Everything above
this graft point is going to produce Meyer lemons. Everything that grows
below it will be rootstock and should be cut off promptly so it does
not draw off energy that should be going to the Meyer part of the tree.
If left to siphon away the life from the Meyer portion, this scion will
die and the rootstock takes over.

Many new gardeners who think
they can grow a lemon from seed also wonder why their older trees aren’t
producing. The truth is the trees are often the thriving rootstock that
survived while the scion died out long ago; they will never yield
edible fruit.

With so much gardening information floating around
on the Internet, be careful what you believe. Strive to obtain your
knowledge from local experts who have a life of experience in your
microclimate. Otherwise you may wait many years for that lemon tree to
produce fruit, only to discover that it never will.

Did you know that you can start a real, fruit-bearing indoor lemon tree in a teacup or mug?

Typically, lemon trees flourish outdoors year-round in hot, sunny regions, but they can also thrive indoors as edible houseplants in cold-season climates.

These miniature citrus trees can deliver a big dose of cheer to any sunny space. And it’s practically foolproof. I planted seeds in April, enjoyed watching them spring up in the windowsill, have forgotten to water them for 7-8 days at a time, and 6 months later my little lemon tree forest is luxuriously green and smells fantastic. Best of all, they bear the exciting possibility of fruit!

And probably, you’re aware of the fact that citrus fruit are very alkalinizing as well as rich in magnesium, calcium, phosphorus, potassium, and loads of vitamins.

The fragrant orangery at the gardens of Versailles, with more than a 1,000 carefully manicured potted plants, might be the world’s most famous showcase of citrus trees indoors or out, but you don’t need to be Marie Antoinette to harvest your own lemons at home.

Given a sunny window, your lemon tree could bear fruit in 3-4 years. There is something extra rewarding about starting from seed. They can be germinated in the middle of winter with very little effort. Watching them grow has been an exciting and fascinating experience, and I know the best is yet to come.

You can often find a Meyer lemon in an organic food store or Whole Foods-type-grocery. I have read that organic lemons are preferred since some non-organic lemon seeds may be “duds”, incapable of germinating.

If you want to do this, you will only need seeds, soil, and, of course, a container.

How to grow a Lemon Tree

Slice open your lemon and choose a seed(s) that looks completely full of life. For me it is easiest to pop them into my mouth and suck on them until all the flesh is removed and the lemon flavor is gone, or you can soak them in a glass of water for a day to remove the rest of the flesh from the seed. Keep them moist until planting.

Put a 1/2″ of pebbles in the bottom of the cup to create drainage, and after that fill the cup with moist soil. Plant the seeds in the soil 1/2 to 3/4″ deep and cover them over. Tamp the soil firmly over the seeds.

Water the seeds and place in a warm sunny spot. You should see the beginnings of sprouts in a month to two months. Mine took every bit of two months so be patient. Just when you think nothing is happening, you see green peeking through. It is really quite exciting!

Time to select your Lemon Tree Seedlings and move to bigger pots


Don’t forget to mist the surface with water every 5-6 days to support their growth. Just keep them evenly moist. Don’t over-water. Until germination, you may loosely cover the cup with cling wrap, with which you will create a greenhouse effect, but take caution that you don’t cook your seeds in too hot a window. Remove cling wrap as soon as the seeds sprout.

After 4-6 months when the seedlings are grown and getting crowded, you should choose the most beautiful and the strongest ones and transplant them into individual pots with a larger diameter. This time make sure the pot you choose has drainage holes and use a saucer. The composition of the soil should remain the same.


The best choice for homegrown citrus are the dwarf varieties that prevent the tree from growing too large. Seeds for Meyer lemon, kaffir lime, and calamondin oranges can be grown as dwarves, doing well indoors, but you can also purchase a 2-3 year old plant that has a 3-year warranty!

For a plant that will produce fruits and blossoms right away, choose a two-to three-year-old dwarf tree. Calamondin orange trees, which have a high tolerance for indoor conditions, are a good choice for beginners.

Final tips

Your lemon tree can become a very beautiful and luxurious house plant with the right exposure and conditions.


In early summer a lemon tree should be fertilized. I suggest feeding it an organic fertilizer if you plan to make lemonade or use the peel for zest.

If you have a protected garden or patio, you can set the lemon tree outside and return it inside well before cold weather.

In winter, lemons love a bright spot with 8 or more hours a day of bright sunlight in a south facing window. When conditions are right, they will produce fruit in the winter and summer.

Water it moderately in winter, but do not allow the soil to become completely dry. If part of the leaves drop, there is no need to worry, this is normal. In the spring cut back the branches, and in a very short time new branches will grow creating a beautiful bushy crown.

Do you love citrus? Have you ever started any kind of seeds indoors?

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